
A "traditional" base with a strong taste!
Allergens: gluten
Ingredients: type 1 flour, water, salt, malt, brewer's yeast, extra virgin olive oil
Duration of conservation: 50 days at room temperature
Diameter: 28ø
Quantity: 1 base
A "traditional" base with a strong taste!
Allergens: gluten
Ingredients: type 1 flour, water, salt, malt, brewer's yeast, extra virgin olive oil
Duration of conservation: 50 days at room temperature
Diameter: 28ø
Quantity: 1 base